Grand Marnier Sauce
25 minutes
Makes 1 1/2 cup
Ingredients
6 cloves garlic, chopped
2 tsp Flour
1/4 tsp salt
1 tbsp Vanilla
1/2 cup Heavy cream
1 cup Milk
1 tbsp Grand Marnier
1. Over low heat combine ingredients. Let thicken slightly. Remove from heat, serve soon.