Salad

Waldorf Salad

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Waldorf Salad by Erin French Yield Serves 4 My mom would make a version of this classic salad all the time when I was growing up, often to accompany baked beans and “red snappy” hot dogs as a sneaky way to get in some fruits and veggies. I still love the combination of flavors, but now I like to up...

Classic Potato Salad

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Classic Potato Salad by Trine Hahnemann Potato salad in summer, made with new potatoes, is a favourite among most people in Scandinavia. I like new potatoes and eat them often during the season. If they are newly dug, I don’t need anything with them other than some salted butter and dill – a...

Sicilian-Style Citrus Salad

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Sicilian-Style Citrus Salad Ingredients 3 to 4 tablespoons olive oil 2 tablespoons sherry vinegar or red wine vinegar Salt and pepper 2 navel oranges 4 blood oranges 2 Cara Cara oranges 1 small grapefruit 1 small red onion, very thinly sliced 1 small fennel bulb, very thinly sliced, enough to make...

Chicken Lettuce Wraps

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Chicken Lettuce Wraps by Chrissy Teigen Aubrie Pick Ingredients The sauce 3 tablespoons Thai sweet chili sauce 3 tablespoons hoisin sauce 3 tablespoons light soy sauce 2 tablespoons Sriracha 2 tablespoons vegetable oil 1 teaspoon sesame oil 11/2 tablespoons unseasoned rice vinegar 2 tablespoons...

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