Cake

Scotland Orange Cake

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Scotland Orange Cake by Kim Nelson Yield Makes one 12-inch cake One summer, my family and I went on vacation to Scotland, where I ate haggis every day and enjoyed truly the best fish-and-chips in the world in the lovely little seaside town of Anstruther. On the short drive from Anstruther back to...

Modena Crumbling Cake

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Modena Crumbling Cake Bensone di Modena From The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food by Lynne Rossetto Kasper (Morrow, 1992). © 1992 by Lynne Rossetto Kasper. All rights reserved. Makes 1 cake, serving 8 to 10 "Bensone always stains the...

Lora Brody's Rugelach

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Lora Brody's Rugelach Excerpted from Rose's Christmas Cookies by Rose Levy Beranbaum. Copyright 1990 by Cordon Rose Incorporated. Used by permission of HarperCollins Publishers. Makes 4 dozen 2 1/2-inch cookies These are, without a doubt, the best rugelach I've ever tasted, and, to...

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