Turkish

Chicken Shish (Şiş Tavuk)

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Chicken Shish (Şiş Tavuk) John Gregory-Smith Serves 4 (makes 8 kebabs) Ingredients • 1 1/4 pounds skinless, boneless chicken thighs, cut into bite-sized pieces • 4 tablespoons Greek yogurt • 3 garlic cloves, crushed • 1 1/2 teaspoons freshly ground black pepper • 2 teaspoons dried oregano • 1/2...

Turkish style street food

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Turkish style street food This dish can be found in the markets of Istanbul, sold as a hot lunch, often topped with freshly boiled chicken breast. Be sure to let the rice stand for at least 15 minutes to finish cooking before serving. 2 shallots, sliced 2 tablespoons clarified butter or ghee 3...
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