Watermelon and Feta Salad
Yield: 4 servings
Time: 10 minutes
¼ large watermelon, cut into 1-inch chunks
2 ounces feta cheese, crumbled
If the watermelon contains black seeds, remove and discard as many of them as you reasonably can. Put the watermelon and feta in a salad bowl and toss to combine. Serve immediately.